THE BEST SEAFOOD RESTAURANTS

Barbados’ culinary fare offers a multitude of tastes and flavours, but the focal point of many a chefs menu is the exquisite seafood that is found in their shores. Local delights included flying fish, lobster, dorado, red snapper, tuna and king fish along with freshly imported favourites such as mussels, crab and shrimp.

At Handpicked Villas, we’ve created a list of our top 5 favourite seafood spots across the island, which will truly indulge your taste-buds and compliment your luxury retreat to a tee.

PISCES
Pisces has long been one of the island’s more sought after spots to dine with its beautiful oceanfront setting and lush indoor gardens.
Location: St Lawrence Gap
We Recommend: Bajan Flying Fish with Caper + Lemon Brown Butter

CIN CIN BY THE SEA
A refreshingly contemporary, elegant new restaurant that offers ‘alfresco dining’ with sweeping views of the West Coast of Barbados.
Location: Prospect, St James
We Recommend: Cin Cin Bouillabaisse

BELLINIS TRATTORIA
A relaxed atmosphere, sumptuous food and friendly courteous service makes for a memorable evening.
Location: St Lawrence Gap
We Recommend: Sauteed Jumbo Shrimp with a White Wine, Lemon Garlic Sauce.

THE TIDES
This highly acclaimed fine dining restaurant is owned by husband and wife team Guy and Tammie Beasley. Guy is classically French trained by the Roux brother’s owners of the three star Michelin restaurant Le Gavroche in London.
Location: Holetown
We Recommend: Roasted Scallops + Chilean Sea Bass

CHAMPERS
Boasting an alive and vibrant Caribbean designed atmosphere, Champers offers you a romantic experience “at the water’s edge”. As one of the leading restaurants on the South Coast, Champers is known for its consistently great food and offers true value for money.
Location: Christ Church
We Recommend: Parmesan Crusted Barracuda

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